Pistachio Guacamole Recipe
Recipe By Slurrp
Pistachio guacamole is a unique twist on the classic Mexican dip. Creamy avocados are mashed with lime juice, cilantro, and garlic, then mixed with chopped pistachios for added crunch and flavor. This vibrant and flavorful guacamole is perfect as a dip for tortilla chips or as a topping for tacos and sandwiches.
4.7
13 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pistachio Guacamole Recipe
- 1/4 Ripe Avocados
- 0.13 Lime, Juiced
- 0.03 cup Chopped Pistachios
- 1/4 tablespoon Chopped Fresh Cilantro
- 0.13 Clove Garlic, Minced
- 0.03 teaspoon Salt
Directions: Pistachio Guacamole Recipe
Cooking Directions
- STEP 1.In a bowl, mash the avocados with lime juice until smooth.
- STEP 2.Stir in the chopped pistachios, cilantro, garlic, and salt.
- STEP 3.Serve the pistachio guacamole with tortilla chips or use it as a topping for tacos and sandwiches.
Storage and Serving
- Store the pistachio guacamole in an airtight container in the refrigerator for up to 2 days.
- Serve the guacamole chilled and garnish with additional chopped pistachios and cilantro, if desired.
Nutrition
value
value
135
calories per serving
11 g Fat5 g Protein4 g Carbs4 g FiberOther
Current Totals
- Fat11g
- Protein5g
- Carbs4g
- Fiber4g
MacroNutrients
- Carbs4g
- Protein5g
- Fiber4g
Fats
- Fat11g
Vitamins & Minerals
- Calcium33mg
- Iron1mg
- Vitamin A23mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus116mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp