Pisang Goreng Recipe

Recipe By Taste

Cinnamon sugar completes these hot crispy fritters with a soft banana centre.

4.7
19 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Pisang Goreng
plan
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ingredients serve

Ingredients for Pisang Goreng Recipe

  • 28.13 gram Plain flour
  • pinch Salt
  • 31.25 milliliter Chilled water
  • 6.88 gram Caster sugar
  • 0.06 teaspoon Ground cinnamon
  • As required Vegetable oil, to deep fry
Nutrition
value
140
calories per serving
2 g Fat1 g Protein29 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    1g
  • Carbs
    29g
  • Fiber
    2g

MacroNutrients

  • Carbs
    29g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    50mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    25mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste