Pisang Goreng Recipe

step 1

• STEP 1.Peel off the bananas and make a slit lengthwise and leave the bottom part intact.

step 2

• STEP 2.Mix all the ingredients of pisang goreng batter and whisk it.

step 4

• STEP 3.1.add oil in a pot for deep frying

step 5

• STEP 4.2.dip the banana in the pisang goreng batter and deep fry it until golden brown.

step 6

• STEP 5.3.after 2 mins of frying,add tiny drops of batter into the pan & fry it.

step 7

• STEP 6.4.then quickly coat the bananas with the crispy bits,this will ensure pisang goreng to stay crispy longer.

step 8

• STEP 7.5.take out the bananas once fried and serve.