STEP 1.I took a bowl 🥣 and added ingredient: sugar , white butter and egg and blended nicely with the hand blender ...
STEP 2.And took another bowl ...took a strainer ... Sieve the flour and the baking powder .. and added the wet ingredients in it. And gave mixture cut and fold and mixed it. ..
STEP 3.Then I divided the batter into two halves. In one half I added the red food colour to make batter pink. And other batter I kept it as it is ..vanilla flavour. I took 7 inch pan .brushed the oil. Added both the batter and with help of toothpick gave it a nice design . And kept in my preheated oven and baked for 40 mins . And my pink marble cake was ready .
Nutrition value
833
calories per serving
13 g Fat22 g Protein153 g Carbs14 g FiberOther
Current Totals
Fat
13g
Protein
22g
Carbs
153g
Fiber
14g
MacroNutrients
Carbs
153g
Protein
22g
Fiber
14g
Fats
Fat
13g
Vitamins & Minerals
Calcium
109mg
Iron
5mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
94mg
Manganese
1mg
Phosphorus
274mg
Selenium
14mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment