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Pineapple Rabdi Recipe

Recipe By Better Butter

Rabdi made with pineapple crush.

4.4
20 Rating -
Rate
Vegdiet
20minsPrep
30minsCook
20m.Prep
30m.Cook
Pineapple Rabdi
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ingredients serve

serve1
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Ingredients for Pineapple Rabdi Recipe

  • 1/4 liter full fat milk
  • 1/2 tablespoon Sugar
  • 1/2 tablespoon Nestle milkmaid
  • 0.06 teaspoon th saffron strands
  • 0.13 teaspoon cardamom powder
  • 0.13 teaspoon cornflour
  • 1/2 teaspoon Milk
  • 1/4 teaspoon milk masala powder
Nutrition
value
310
calories per serving
18 g Fat10 g Protein27 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    10g
  • Carbs
    27g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    27g
  • Protein
    10g
  • Fiber
    < 1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    310mg
  • Iron
    < 1mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    228mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter