Pineapple Chicken Burger Recipe

The Pineapple Chicken Burger is a delicious twist on the classic burger. This recipe combines juicy grilled chicken with the sweetness of pineapple for a tropical flavor explosion. The chicken is marinated in a tangy teriyaki sauce, then grilled to perfection. Topped with a slice of grilled pineapple, lettuce, and a zesty mayo sauce, this burger is a crowd-pleaser. Serve it on a toasted bun for a satisfying and flavorful meal.

4.9
18 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Pineapple Chicken Burger
plan
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ingredients serve

Ingredients for Pineapple Chicken Burger Recipe

  • 2 Boneless, Skinless Chicken Breasts
  • 1/4 cup Teriyaki Sauce
  • 2 Pineapple Slices
  • 2 Burger Buns
  • as per your need Lettuce Leaves
  • as needed Zesty Mayo Sauce
  • as per your need Oil For Grilling

Directions: Pineapple Chicken Burger Recipe

Cooking Directions

  • STEP 1.In a bowl, combine the chicken breasts and teriyaki sauce. Let them marinate for at least 30 minutes.
  • STEP 2.Preheat the grill to medium-high heat. Remove the chicken from the marinade and grill for about 6-8 minutes per side, or until cooked through.
  • STEP 3.While the chicken is grilling, brush the pineapple slices with a little oil and grill them for 2-3 minutes per side, until they have nice grill marks.
  • STEP 4.To assemble the burgers, spread the zesty mayo sauce on the bottom half of each bun. Place a grilled chicken breast on top, followed by a grilled pineapple slice and some lettuce. Top with the other half of the bun.
  • STEP 5.Serve the Pineapple Chicken Burgers immediately and enjoy!

Cooking Tips

  • Make sure to marinate the chicken for at least 30 minutes to allow the flavors to penetrate.
  • Grilling the pineapple slices adds a delicious smoky flavor to the burger.
  • Toasting the buns before assembling the burgers adds a nice crunch.

Storage and Serving

  • These burgers are best served immediately while the chicken is still hot and juicy.
  • If you have any leftovers, store the grilled chicken, pineapple, and buns separately in airtight containers in the refrigerator.
  • To reheat, simply microwave the chicken and pineapple until warmed through, then assemble the burgers with fresh buns and toppings.
Nutrition
value
881
calories per serving
51 g Fat71 g Protein34 g Carbs11 g FiberOther

Current Totals

  • Fat
    51g
  • Protein
    71g
  • Carbs
    34g
  • Fiber
    11g

MacroNutrients

  • Carbs
    34g
  • Protein
    71g
  • Fiber
    11g

Fats

  • Fat
    51g

Vitamins & Minerals

  • Calcium
    95mg
  • Iron
    5mg
  • Vitamin A
    226mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    25mg
  • Vitamin B6
    2mg
  • Vitamin B9
    113mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    109mg
  • Vitamin E
    7mg
  • Copper
    1mcg
  • Magnesium
    115mg
  • Manganese
    4mg
  • Phosphorus
    640mg
  • Selenium
    68mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp