Ingredients for Pickled Shrimp With Creamy Spinach Dip Recipe
0.38 cup Water
1/4 cup White wine vinegar
0.13 cup Sugar
1/2 Garlic Cloves
1/4 No.s Jalape
1/4 Bay leaves
0.13 tablespoon Crushed Red Pepper
1/4 teaspoon Kosher salt
0.13 teaspoon Black peppercorns
0.13 teaspoon Allspice berries
1/4 pound Large shrimp
0.13 cup Heavy cream
0.13 pound Spinach
0.13 cup Creme fraiche
0.13 tablespoon Fresh lemon juice
As required Salt
Nutrition value
482
calories per serving
20 g Fat27 g Protein38 g Carbs3 g FiberOther
Current Totals
Fat
20g
Protein
27g
Carbs
38g
Fiber
3g
MacroNutrients
Carbs
38g
Protein
27g
Fiber
3g
Fats
Fat
20g
Vitamins & Minerals
Calcium
149mg
Iron
4mg
Vitamin A
1554mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
119mcg
Vitamin B12
2mcg
Vitamin C
22mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
109mg
Manganese
2mg
Phosphorus
291mg
Selenium
51mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment