Pickled Red Onions Recipe

Recipe By Jo Cooks

My pickled red onions are made with just 5 ingredients and 10 minutes of prep. Serve on the table to accompany any breakfast, lunch, or dinner

4.8
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Vegdiet
1hr 10minstotal
5minsPrep
5minsCook
1hr 10m.total
5m.Prep
5m.Cook
Pickled Red Onions
plan
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ingredients serve

Ingredients for Pickled Red Onions Recipe

  • 0.13 Red Onion Sliced Thin
  • 0.13 cup White Vinegar
  • 0.13 teaspoon Whole Peppercorns
  • 1/4 Cloves Garlic Crushed
  • 0.13 tablespoon Salt
  • 0.19 tablespoon Sugar
Nutrition
value
24
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    134mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    9mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks