Pickled Peach And Bacon Dogs With Arugula Mayo Recipe

Recipe By Better Homes and Gardens

This creative hot dog recipe is dressed up with tangy pickled peaches, peppery arugula, and crispy bacon.

3.5
11 Rating -
Rate
Non Vegdiet
35minstotal
30minsPrep
5minsCook
35m.total
30m.Prep
5m.Cook
Pickled Peach And Bacon Dogs With Arugula Mayo
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ingredients serve

Ingredients for Pickled Peach And Bacon Dogs With Arugula Mayo Recipe

  • 0.06 cup Rice vinegar
  • 0.13 tablespoon Honey
  • 0.13 teaspoon Fennel seed, crushed
  • 0.06 teaspoon Salt
  • 1/4 Peaches, halved, pitted, and thinly sliced
  • 0.06 cup Arugula, finely chopped
  • 0.06 cup Basil leaves, finely chopped
  • 0.09 cup Mayonnaise
  • 1 Hot dogs of choice
  • 1 Hot dog buns
  • 1 Slices bacon, crisp cooked
  • As required Arugula leaves
Nutrition
value
82
calories per serving
< 1 g Fat2 g Protein17 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    17g
  • Fiber
    1g

MacroNutrients

  • Carbs
    17g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    2mg
  • Vitamin A
    48mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens