Pickled Beets Recipe
Recipe By Southern Living
For test kitchen director robby melvin, its not thanksgiving until his grannys old-school relish tray hits the table. The tray is packed with a colorful array of pickled vegetables, including beets. Heres his updated take on her recipe, flavored with dried oregano and thyme and a tangy apple cider vinegar brine. When shopping, look for small to medium-size fresh beets.
4.9
22 Rating -
Rate
Vegdiet
5hr total
5hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pickled Beets Recipe
- 0.15 pound Small red beets
- 1/10 cup Apple cider vinegar
- 1/10 cup Water
- 1/20 cup Granulated sugar
- 1/20 cup Thinly sliced red onion
- 1/5 teaspoon Dried Thyme
- 1/10 teaspoon Kosher salt
- 1/10 teaspoon Dried oregano
Nutrition
value
value
91
calories per serving
3 g Fat2 g Protein14 g Carbs4 g FiberOther
Current Totals
- Fat3g
- Protein2g
- Carbs14g
- Fiber4g
MacroNutrients
- Carbs14g
- Protein2g
- Fiber4g
Fats
- Fat3g
Vitamins & Minerals
- Calcium42mg
- Iron2mg
- Vitamin A65mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B978mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus39mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Southern Living