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Pho Cuon Recipe

Recipe By Slurrp

Pho Cuon is a big rice noodle rolled around beef and green herbs like cilantro and basil.

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Pho Cuon
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Ingredients for Pho Cuon Recipe

  • 1 cup rice flour
  • 1 cup tapioca starch
  • 2 cup Water
  • 1/2 teaspoon Salt
  • 2 teaspoon Vegetable Oil
  • 350 gram beef eg. rump steak, thinly sliced against the grain
  • 1 tablespoon garlic minced
  • 1 teaspoon ginger minced
  • 1 teaspoon stock powder
  • 1/2 teaspoon pepper
  • 1 tablespoon vegetable oil
  • 1 yellow onion sliced
  • As required Fresh Green Veggies as per your choice

Directions: Pho Cuon Recipe

  • STEP 1.In a massive bowl, mix all ingredients for the rice noodles and stir well. Let the batter rest for 1-2 hours. Season the meat with garlic, ginger, fish sauce, pepper, and edible fat. Put aside for a quarter-hour.
  • STEP 2.Add some oil in an exceedingly heated pan. Fry some minced garlic until aromatic. Then append the meat and stir-fry on high heat till now not pink. Don't cook the meat. Add onion if desired.
  • STEP 3.Place a plate on the steaming rack within the steamer. Steam the plate for 1-2 minutes until hot. Kindle the batter and ladle over only enough batter to hide the bottom of the plate. Steam for 4-5 minutes till set and quite clear. Run a spatula around the edges of the rice noodle sheet and peel it off.
  • STEP 4.You will be able to stack the rice sheets on one another once done. Detach a rice sheet and place it on a flat surface. High with some recent greens and stir-fry beef. Carry up to one finish and roll it up, gently however tightly. Continue till the end of the batter.
  • STEP 5.Serve straight away with some light-weight dipping fish sauce.
Nutrition
value
1315
calories per serving
26 g Fat32 g Protein223 g Carbs27 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    32g
  • Carbs
    223g
  • Fiber
    27g

MacroNutrients

  • Carbs
    223g
  • Protein
    32g
  • Fiber
    27g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    160mg
  • Iron
    16mg
  • Vitamin A
    1047mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    149mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    76mg
  • Vitamin E
    5mg
  • Copper
    1mcg
  • Magnesium
    280mg
  • Manganese
    3mg
  • Phosphorus
    450mg
  • Selenium
    8mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp