Beef Pho Recipe

Mention vietnamese cuisine to anyone and we are pretty sure the first dish they would think of is the beef pho As satisfying and comforting as chicken soup because of the amount of fresh vegetables and spices it uses, making pho is a labour of love. It involves the gentle simmer of bones, charred onion and other aromatics for hours in order to get a broth that is clear and richly flavored (and well worth the effort). Best served hot with a side of fresh herbs and cut chili