Cheesesteak Meatloaf Recipe
Recipe By 12 Tomatoes
While some people scoff at meatloaf, we happen to firmly believe that, when done right, meatloaf can be seriously delicious and totally crave-worthy. Maybe thats because we grew up in a household where tasty meatloaf was a staple to look forward to, or maybe thats just because we make sure to make ours as flavorful and yummy as possible. Regardless, we love meatloaf and are here to share a new spin on a classic that we hope youll love as much as we do
4.9
29 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cheesesteak Meatloaf Recipe
- 1/4 pound Lean ground beef
- 0.67 ounce Provolone cheese, cut into small cubes
- 0.33 Cloves garlic, minced
- 0.17 Green bell pepper, finely chopped
- 0.17 Large egg
- 0.08 Yellow onion, finely chopped
- 0.08 cup Seasoned breadcrumbs
- 0.33 tablespoon Extra virgin olive oil
- 0.17 tablespoon Worcestershire sauce
- 1/25 teaspoon Red pepper flakes
- As required Kosher salt and freshly ground pepper, to taste
- As required Sauce
- 0.33 cup Whole milk
- 0.17 cup Provolone cheese, grated
- 1/25 cup Parmesan cheese, grated
- 0.17 tablespoon Unsalted butter
- 0.17 tablespoon All purpose flour
Nutrition
value
value
596
calories per serving
35 g Fat41 g Protein28 g Carbs2 g FiberOther
Current Totals
- Fat35g
- Protein41g
- Carbs28g
- Fiber2g
MacroNutrients
- Carbs28g
- Protein41g
- Fiber2g
Fats
- Fat35g
Vitamins & Minerals
- Calcium418mg
- Iron5mg
- Vitamin A181mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B12< 1mcg
- Vitamin C36mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium72mg
- Manganese< 1mg
- Phosphorus545mg
- Selenium36mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes