Petite Filet Sandwiches With Horseradish-Dijon Sauce Recipe

Recipe By Rachael Ray

4.8
13 Rating -
Rate
Non Vegdiet
Petite Filet Sandwiches With Horseradish-Dijon Sauce
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ingredients serve

Ingredients for Petite Filet Sandwiches With Horseradish-Dijon Sauce Recipe

  • 1 filets Petite beef tenderloin medallions
  • As required Kosher salt and coarsely ground black pepper
  • As required Olive Oil Cooking Spray
  • 1/4 cup Sour cream or creme fraiche
  • 0.06 cup Finely Chopped Fresh Chives
  • 1/2 tablespoon Rounded dijon mustard
  • 1/2 tablespoon Rounded prepared horseradish
  • 1/4 tablespoon Worcestershire sauce
  • 1/4 Clove garlic, grated or pasted
  • 1 Sandwich rolls, warmed, or a warm baguette, halved
Nutrition
value
117
calories per serving
3 g Fat20 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    20g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    20g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    4mg
  • Vitamin A
    180mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    210mg
  • Selenium
    34mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray