Petit Lobster Rolls Recipe
Recipe By Chatelaine
Homemade buns stuffed with an easy lobster filling elevate this down-east treat to dinner party status Get this lobster rolls recipe at chatelaine. Com.
4
28 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
45m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Petit Lobster Rolls Recipe
- 0.13 cup Water
- 0.06 cup Unsalted butter
- 0.06 teaspoon Salt
- 0.13 cup All purpose flour
- 1/2 Eggs , at room temperature
- 1/2 Jan granny smith apple , diced
- 1/2 stalk Jan celery , diced
- 1/4 tablespoon Lemon juice
- 3/4 tablespoon Mayonnaise
- 1/2 tablespoon Chopped chives
- 1/4 teaspoon Cider vinegar
- 0.06 teaspoon Cayenne pepper
- 1/2 cup Chopped cooked lobster , meat only
- 0.06 cup Chopped cilantro
Nutrition
value
value
184
calories per serving
3 g Fat18 g Protein17 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein18g
- Carbs17g
- Fiber5g
MacroNutrients
- Carbs17g
- Protein18g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium103mg
- Iron2mg
- Vitamin A485mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6117mg
- Vitamin B91528mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus285mg
- Selenium65mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine