Pethe Ki Khatti Meethi Sabzi Recipe

step 1

• STEP 1.Cut raw pumpkin into small pieces

step 2

• STEP 2.Chop green chillies into small pieces

step 3

• STEP 3.Soak tamarind in water

• STEP 4.Add oil in a kadai and heat it. add fenugreek seeds & dried whole red chili and cook for 30 secs. Add garlic paste. Now add turmeric powder , raw pumpkin pieces and chopped green chilies.

• STEP 5.Add coriander powder , red chili powder and mix well. Now add salt as per taste and mix. Cook it for 3-4 mins. Add tamarind water and amchor powder.

• STEP 6.Cover and cook for 2 mins . Then add chopped jaggery and cook for a minute or two.