Afghan Okra Stew Recipe

Cooking Directions

• STEP 1.Heat oil in a large pot and sauté onions until golden brown.
• STEP 2.Add garlic, ginger, and spices, and cook for another minute.
• STEP 3.Add tomatoes, okra, and water, and bring to a boil.
• STEP 4.Reduce heat and simmer for 20-25 minutes, until the okra is tender.
• STEP 5.Season with salt and pepper to taste.
• STEP 6.Serve hot with steamed rice or naan bread.

Cooking Tips

Storage and Serving