Pesto Pizza Recipe

Crusty pesto pizza with prosciutto, microgreens, and fresh cool creamy burrata cheese. This simple italian grilled pizza is a masterpiece of simplicity

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Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Pesto Pizza
plan
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ingredients serve

Ingredients for Pesto Pizza Recipe

  • 0.13 Pizza dough ball homemade or frozen thawed
  • 0.13 tablespoon Olive oil
  • 0.13 tablespoon Cornmeal
  • 0.38 tablespoon Basil Pesto
  • 1/2-0.63 Slices Prosciutto
  • 0.13 ounce Microgreens any variety
  • 1 ounce Burrata Cheese
  • As required Fresh Ground Pepper
Nutrition
value
89
calories per serving
6 g Fat6 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    6g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    144mg
  • Iron
    < 1mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Spicy Perspective