Pesto Pasta With Chicken And Tomatoes Recipe

Recipe By Betty Crocker

Pesto is easy to make from scratch with just a handful of ingredients. Its fresh flavor is the highlight of this super-fast pasta dish, packed with cherry tomatoes and chicken.

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Non Vegdiet
30minstotal
30m.total
Pesto Pasta With Chicken And Tomatoes
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Ingredients for Pesto Pasta With Chicken And Tomatoes Recipe

  • 0.17 cup Firmly packed fresh basil leaves
  • 0.06 cup Grated parmesan cheese
  • 1/25 cup Olive oil
  • 0.17 Clove garlic
  • 0.33 tablespoon Sliced almonds, toasted
  • 2 ounce Uncooked penne pasta
  • 1/2 cup Progressotm chicken broth
  • 0.33 cup Shredded cooked chicken
  • 0.33 cup Halved cherry tomatoes
  • 1/25 cup Julienned fresh basil leaves
  • 1/2 tablespoon Grated parmesan cheese
Nutrition
value
543
calories per serving
25 g Fat41 g Protein59 g Carbs3 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    41g
  • Carbs
    59g
  • Fiber
    3g

MacroNutrients

  • Carbs
    59g
  • Protein
    41g
  • Fiber
    3g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    217mg
  • Iron
    3mg
  • Vitamin A
    97mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    96mg
  • Manganese
    < 1mg
  • Phosphorus
    445mg
  • Selenium
    30mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker