Pesto & Pancetta Agnolotti Recipe

Recipe By Taste

With tasty filled pasta, all you need to add is parmesan, basil pesto and crisp italian-style bacon.

4.3
15 Rating -
Rate
Non Vegdiet
17minstotal
5minsPrep
12minsCook
17m.total
5m.Prep
12m.Cook
Pesto & Pancetta Agnolotti
plan
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ingredients serve

Ingredients for Pesto & Pancetta Agnolotti Recipe

  • 93.75 gram 2 x pkts spinach & ricotta agnolotti
  • 25 gram Pancetta
  • 1/4 tablespoon Olive oil
  • 47.50 gram 1 x btl basil pesto
Nutrition
value
64
calories per serving
4 g Fat4 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    161mg
  • Iron
    4mg
  • Vitamin A
    2568mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    165mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    37mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    112mg
  • Manganese
    2mg
  • Phosphorus
    57mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste