Pesto Haloumi Burgers With Rosemary Sweet Potato Chips Recipe
Recipe By Kitchen Nine
4.8
19 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pesto Haloumi Burgers With Rosemary Sweet Potato Chips Recipe
- 200 gram Sweet Potato
- 1.50 teaspoon Olive oil
- 1/2 bunch Fresh rosemary
- 1 Burger buns
- As required Block haloumi cheese
- As required Handful rocket leaves
- 1/2 Tomato
Nutrition
value
value
703
calories per serving
26 g Fat8 g Protein131 g Carbs62 g FiberOther
Current Totals
- Fat26g
- Protein8g
- Carbs131g
- Fiber62g
MacroNutrients
- Carbs131g
- Protein8g
- Fiber62g
Fats
- Fat26g
Vitamins & Minerals
- Calcium1663mg
- Iron37mg
- Vitamin A11617mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B62mg
- Vitamin B9429mcg
- Vitamin B120mcg
- Vitamin C132mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium320mg
- Manganese2mg
- Phosphorus187mg
- Selenium5mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine