Pesto Chopped Salad Recipe
Recipe By Taste
Create a beautiful centrepiece salad in just 15 minutes with this clever recipe.
4.2
16 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pesto Chopped Salad Recipe
- 62.50 gram Green cabbage, cut into large chunks
- 1.50 Radish, trimmed, halved
- 1/4 Large zucchini, halved lengthways, cut into chunks
- 0.06 cup Macadamias, toasted
- 10 gram Parmesan
- 1/2 cup Coriander leaves
- 1/4 Small garlic clove
- 0.06 cup Extra virgin olive oil
- 1/4 tablespoon Lemon juice
Nutrition
value
value
345
calories per serving
27 g Fat13 g Protein13 g Carbs9 g FiberOther
Current Totals
- Fat27g
- Protein13g
- Carbs13g
- Fiber9g
MacroNutrients
- Carbs13g
- Protein13g
- Fiber9g
Fats
- Fat27g
Vitamins & Minerals
- Calcium604mg
- Iron11mg
- Vitamin A6229mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9151mcg
- Vitamin B12< 1mcg
- Vitamin C129mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium176mg
- Manganese3mg
- Phosphorus243mg
- Selenium50mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste