Pesto Chicken Kebabs With Cool Quinoa Pilaf Recipe

Recipe By A Spicy Perspective

Fresh and healthy pesto chicken kebabs with cool quinoa pilaf recipe-a easy gluten-free and low fat dinner idea, with lots of flavor

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Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Pesto Chicken Kebabs With Cool Quinoa Pilaf
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ingredients serve

Ingredients for Pesto Chicken Kebabs With Cool Quinoa Pilaf Recipe

  • 1/2 tablespoon Simplenature organic coconut oil, or olive oil
  • 2 Kirkwood never any! fresh boneless skinless chicken breasts
  • 0.17 cup Priano genovese pesto sauce
  • 3/4 cup Simplynature organic quinoa
  • 3/4 cup Chopped cucumber
  • 3/4 cup Chopped fresh strawberries
  • 1/2 Mango, peeled and chopped
  • 0.38 cup Southern grove slivered almonds
  • 1/4 cup Chopped Red Onion
  • 0.13 cup Chopped cilantro
  • As required Salt and pepper, stonemill sea salt grinder and whole black pepper grinder
  • 6 Wooden Skewers
Nutrition
value
1382
calories per serving
53 g Fat39 g Protein180 g Carbs41 g FiberOther

Current Totals

  • Fat
    53g
  • Protein
    39g
  • Carbs
    180g
  • Fiber
    41g

MacroNutrients

  • Carbs
    180g
  • Protein
    39g
  • Fiber
    41g

Fats

  • Fat
    53g

Vitamins & Minerals

  • Calcium
    518mg
  • Iron
    46mg
  • Vitamin A
    990mcg
  • Vitamin B1
    3mg
  • Vitamin B2
    2mg
  • Vitamin B3
    23mg
  • Vitamin B6
    2mg
  • Vitamin B9
    354mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    39mg
  • Vitamin E
    19mg
  • Copper
    1mcg
  • Magnesium
    471mg
  • Manganese
    4mg
  • Phosphorus
    774mg
  • Selenium
    16mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Spicy Perspective