Pesto Cherry Tomato Caprese Salad Recipe

Recipe By Honest Cooking

4.3
12 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Pesto Cherry Tomato Caprese Salad
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ingredients serve

Ingredients for Pesto Cherry Tomato Caprese Salad Recipe

  • As required Salad
  • 2 ounce Mini bocconcini
  • 1/2 Cartonscherry tomatoes
  • 0.13 cup Basil Pesto
  • 0.13 cup Greek yogurt, drained
  • As required Pesto
  • 0.06 cup Walnuts
  • 0.06 cup Pignoli
  • 1/4 tablespoon Chopped garlic
  • 1.25 cup Fresh basil leaves, packed
  • 0.13 teaspoon Kosher salt
  • As required Freshly ground black pepper
  • 0.38 cup Good olive oil
Nutrition
value
1004
calories per serving
104 g Fat10 g Protein14 g Carbs5 g FiberOther

Current Totals

  • Fat
    104g
  • Protein
    10g
  • Carbs
    14g
  • Fiber
    5g

MacroNutrients

  • Carbs
    14g
  • Protein
    10g
  • Fiber
    5g

Fats

  • Fat
    104g

Vitamins & Minerals

  • Calcium
    422mg
  • Iron
    8mg
  • Vitamin A
    1216mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    165mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    59mg
  • Vitamin E
    16mg
  • Copper
    1mcg
  • Magnesium
    173mg
  • Manganese
    3mg
  • Phosphorus
    183mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking