Peruvian-Style Chicken Tacos Recipe

Recipe By Better Homes and Gardens

Mild-mannered cumin replaces the typical hot stuff in this taco recipe. Olives and dried plums mingle with ground chicken for a dinner delight full of fascinating flavors.

4.2
28 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Peruvian-Style Chicken Tacos
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ingredients serve

Ingredients for Peruvian-Style Chicken Tacos Recipe

  • 1/4 pound Uncooked ground chicken
  • 0.13 cup Chopped onion
  • 1/2 teaspoon Ground coriander
  • 1/2 teaspoon Ground cumin
  • 3.63 ounce 1 can diced tomatoes
  • 1/4 Potato, peeled and finely chopped
  • 0.06 cup Snipped pitted dried plums
  • 0.06 cup Chopped pimiento stuffed green olives
  • 1.50-1.75 inch 12 corn or flour tortillas
  • 1-1.50 ounce Cotija or monterey jack cheese, shredded
Nutrition
value
328
calories per serving
18 g Fat24 g Protein18 g Carbs9 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    24g
  • Carbs
    18g
  • Fiber
    9g

MacroNutrients

  • Carbs
    18g
  • Protein
    24g
  • Fiber
    9g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    3mg
  • Vitamin A
    3136mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    49mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    < 1mg
  • Phosphorus
    274mg
  • Selenium
    22mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens