Crab Cakes Recipe
Recipe By A Spicy Perspective
Maryland crab cakes recipe with fresh crab, little crumb and zesty seasonings. Make crab cakes pan fried or baked and servewith remoulade or tartar sauce on the side
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50minstotal
10minsPrep
10minsCook
50m.total
10m.Prep
10m.Cook
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ingredients serve
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Add to Shopping ListIngredients for Crab Cakes Recipe
- 1.33 ounce Fresh jumbo lump crab meat drained well
- 1.33 ounce Fresh shredded crab meat drained well
- 0.08 cup Crushed saltine crackers or 1/3 cup panko breadcrumbs
- 1/25 cup Mayonnaise
- 0.17 Large egg
- 0.17 tablespoon Dijon mustard
- 0.17 tablespoon Lemon juice
- 0.17 tablespoon Fresh chopped parsley or 1 tsp fresh dill
- 0.33 teaspoon Old bay seasoning
- 1/2 tablespoon Butter
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Spicy Perspective