Caesar Salad Recipe
Recipe By It Is A Keeper
Caesar salad and the marvelous caesar dressing was actually invented in mexico. It was originally called the aviator's salad but was changed to the name of the inventor "Caesar" As it grew in popularity.
4.1
27 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Caesar Salad Recipe
- 0.17 cup Mayonnaise
- 0.67 Cloves garlic
- 0.33 tablespoon Fresh lemon juice about 1/2 lemon
- 0.17 teaspoon Anchovy paste
- 0.17 teaspoon Dijon mustard
- 0.17 teaspoon Worcestershire sauce
- 0.08 teaspoon House seasoning blend
- 0.08 cup Grated parmesan cheese
- 0.17 cup Sourdough bread or other dense bread, cubed
- 0.67 tablespoon Extra virgin olive oil
- 0.08 teaspoon House seasoning blend
- 1/2 Heads romaine lettuce
- 1/25 cup Shaved parmesan cheese
Nutrition
value
value
236
calories per serving
11 g Fat11 g Protein23 g Carbs1 g FiberOther
Current Totals
- Fat11g
- Protein11g
- Carbs23g
- Fiber1g
MacroNutrients
- Carbs23g
- Protein11g
- Fiber1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium176mg
- Iron2mg
- Vitamin A28mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese1mg
- Phosphorus167mg
- Selenium16mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By It Is A Keeper