Perfect Slow Cooker Beef Stew Recipe
Recipe By The Spruce Eats
This classic slow cooker beef stew is hearty and flavorful, everything you would want from a beef stew. This makes a fabulous snow day or busy winter day meal along with a caesar salad and crusty french bread. Feel free to use a little apple juice, beer, or more beef broth in place of the red wine, or baby portobello in place of the button mushrooms.
4.2
23 Rating -
Rate
Non Vegdiet
9hr 5minstotal
20minsPrep
8hr 45minsCook
9hr 5m.total
20m.Prep
8hr 45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Perfect Slow Cooker Beef Stew Recipe
- 3/4 Slices Bacon
- 0.06 cup All purpose flour
- 1/4 teaspoon Salt
- 0.13 teaspoon Pepper
- 1/2 pound Lean beef stew meat
- 2 ounce Button Mushrooms
- 1/4 Medium Carrot
- 0.38 cup Frozen Pearl Onions
- 1/4 teaspoon Garlic
- 0.13 cup Dry red wine
- 0.38 cup Beef broth
- 1/2 tablespoon Tomato paste
- 0.13 teaspoon Dried leaf thyme
Nutrition
value
value
618
calories per serving
36 g Fat60 g Protein9 g Carbs2 g FiberOther
Current Totals
- Fat36g
- Protein60g
- Carbs9g
- Fiber2g
MacroNutrients
- Carbs9g
- Protein60g
- Fiber2g
Fats
- Fat36g
Vitamins & Minerals
- Calcium59mg
- Iron6mg
- Vitamin A599mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B61mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese< 1mg
- Phosphorus566mg
- Selenium38mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats