STEP 1.Leave the rice within the water and build the starch set out.
STEP 2.Add boiling water by adding enough water.
STEP 3.Roast onions, garlic and almonds in an exceedingly cooking pan and roast till the almonds square measure tender.
STEP 4.Take the rice into the filter to keep cooking.
STEP 5.Add one teaspoon of salt, one teaspoon of pepper, black pepper, one teaspoon of cinnamon and dry mint.
STEP 6.Once the cooking method is finished, we tend to add the water of the chicken we tend to hard-boiled (3 cups square measure enough).
STEP 7.Shut the lid and it
step 8
STEP 8.Ll not last even ten minutes. You
step 9
STEP 1.Ll shut the water once it attracts.
STEP 9.Cut the puff dough in 0.5 and skinny it with the assistance of a roller.
step 11
STEP 10.Fill in 2-3 tablespoons of rice and take away them from the edges and shut them to the lowest.
STEP 11.Place it on the baking receptacle wherever we tend to gently lubricate or place greasy paper. Beautify it with almonds.
STEP 12.Put ingredients in to fry it well.
STEP 13.200 degrees the wrong way up and therefore the fan is turned on pre-heated kitchen appliances for half-hour square measure change of state.
Nutrition value
5795
calories per serving
7 g Fat36 g Protein1344 g Carbs104 g FiberOther
Current Totals
Fat
7g
Protein
36g
Carbs
1344g
Fiber
104g
MacroNutrients
Carbs
1344g
Protein
36g
Fiber
104g
Fats
Fat
7g
Vitamins & Minerals
Calcium
668mg
Iron
20mg
Vitamin A
1545mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
545mcg
Vitamin B12
0mcg
Vitamin C
851mg
Vitamin E
< 1mg
Copper
1mcg
Magnesium
949mg
Manganese
5mg
Phosphorus
2186mg
Selenium
3mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment