Pepperoni Pizza Potato Skins Recipe

Recipe By Flavor Mosaic

These pepperoni pizza potato skins taste like pizza on a potato and make a delicious kid-friendly party or tailgating appetizer.

4.6
28 Rating -
Rate
Non Vegdiet
1hr 20minstotal
10minsPrep
1hr 10minsCook
1hr 20m.total
10m.Prep
1hr 10m.Cook
Pepperoni Pizza Potato Skins
plan
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ingredients serve

Ingredients for Pepperoni Pizza Potato Skins Recipe

  • 1/2 Medium russet potatoes
  • 0.13 tablespoon Olive oil
  • 0.13 teaspoon Taste kosher salt
  • 0.13 cup Pizza sauce see below
  • 0.13 cup Shredded italian blend cheese mozzarella, parmesan
  • 2 Pepperoni slices
  • As required Chopped fresh parsley or cilantro for garnish optional
  • 1.88 ounce 1 can tomato sauce
  • 1 ounce 1 can tomato paste
  • 0.13 teaspoon Minced garlic
  • 1/4 teaspoon Italian seasoning
Nutrition
value
147
calories per serving
3 g Fat9 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    9g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    9g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    165mg
  • Iron
    2mg
  • Vitamin A
    745mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    175mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Flavor Mosaic