Pepperoni Pizza Portobello Mushrooms Recipe

Recipe By EatingWell

Ooey-gooey cheese, pepperoni, bell pepper and onion top portobello mushroom caps in this low-carb version of classic pizza.

4.4
26 Rating -
Rate
Vegdiet
1hr 10minstotal
1hr 10m.total
Pepperoni Pizza Portobello Mushrooms
plan
Bookmark

ingredients serve

Ingredients for Pepperoni Pizza Portobello Mushrooms Recipe

  • 1 Large portobello mushrooms, stems and gills removed
  • 0.13 cup Pizza sauce, preferably low sodium
  • 0.13 teaspoon Italian Seasoning
  • 0.08 cup Chopped red bell pepper
  • 0.08 cup Chopped Red Onion
  • 0.19 cup Shredded low fat mozzarella cheese
Nutrition
value
95
calories per serving
5 g Fat6 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    6g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    157mg
  • Iron
    < 1mg
  • Vitamin A
    128mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    115mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By EatingWell