Pepperoni Pizza Bread Loaf Recipe
Recipe By Taste Of Home
"This flavorful bread is delicious by itself," assures Rena Malek of Dubuque, Iowa. "But my husband likes to spoon a little pizza sauce on a slice, sprinkle it with mozzarella cheese and microwave it until the cheese melts. ".
3.9
13 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pepperoni Pizza Bread Loaf Recipe
- 3/4 cup Water
- 2 tablespoon Dried minced onion
- 1 tablespoon Nonfat dry milk powder
- 1 tablespoon Sugar
- 1 tablespoon Butter, softened
- 1 teaspoon Salt
- 1/2 teaspoon Garlic powder
- 1/2 teaspoon Dried oregano
- 2 cup Bread Flour
- 2 teaspoon Active dry yeast
- 0.33 cup Chopped pepperoni
- 1/4 cup Chopped canned mushrooms
- 1/4 cup Shredded Mozzarella Cheese
- 2 teaspoon Grated Parmesan Cheese
Nutrition
value
value
231
calories per serving
10 g Fat13 g Protein22 g Carbs4 g FiberOther
Current Totals
- Fat10g
- Protein13g
- Carbs22g
- Fiber4g
MacroNutrients
- Carbs22g
- Protein13g
- Fiber4g
Fats
- Fat10g
Vitamins & Minerals
- Calcium319mg
- Iron3mg
- Vitamin A200mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium47mg
- Manganese< 1mg
- Phosphorus229mg
- Selenium17mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home