Pepperoni Penne Recipe

Name: Pepperoni Penne Recipe
Total time: 50 min
Yield: 8
Cuisine: Italian

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This snappy sauce starts with sauteed slices of spicy pepperoni with shallots and garlic added to the pan. Chopped tomatoes, cream and parsley jump in for a quick simmer before merging with hot pasta. Grate parmesan over the top to finish.

3.8

14 Rating -

Rate

Non Vegdiet

50minstotal

25minsPrep

25minsCook

50m.total

25m.Prep

25m.Cook

plan

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ingredients serve

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Ingredients for Pepperoni Penne Recipe

0.09 pound Sliced pepperoni sausage
1/4 tablespoon Minced shallots
1/2 Medium tomato peeled, seeded and chopped
0.13 Clove Garlic, Minced
0.03 cup Chopped Fresh Parsley
0.13 cup Heavy whipping cream
0.13 Package penne pasta

Nutrition
value

162

calories per serving

14 g Fat3 g Protein5 g Carbs2 g FiberOther

Current Totals

Fat
14g
Protein
3g
Carbs
5g
Fiber
2g

MacroNutrients

Carbs
5g
Protein
3g
Fiber
2g

Fats

Fat
14g

Vitamins & Minerals

Calcium
43mg
Iron
< 1mg
Vitamin A
886mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
27mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
37mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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