Pepper Steaks With Red And Green Peppers Recipe
Recipe By The Spruce Eats
This delicious southern pepper steak recipe calls for both green and red bell peppers and can be made with either chuck, blade, or round steakswhatever your preference, it will be equally good Tastes great over white rice, too. This recipe is really easy to recreate and is perfect for those nights that you don't want to spend in the kitchen.
4.4
15 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pepper Steaks With Red And Green Peppers Recipe
- 0.33 Green Bell Peppers
- 0.17 Red Bell Pepper
- 0.33 tablespoon Olive oil
- 1/4 pound Chuck steak fillets, blade steaks, or tenderized round steak
- 0.17 cup Water
- 0.17 teaspoon Italian herb seasoning
- 0.17 teaspoon Salt
Nutrition
value
value
110
calories per serving
5 g Fat4 g Protein9 g Carbs3 g FiberOther
Current Totals
- Fat5g
- Protein4g
- Carbs9g
- Fiber3g
MacroNutrients
- Carbs9g
- Protein4g
- Fiber3g
Fats
- Fat5g
Vitamins & Minerals
- Calcium20mg
- Iron< 1mg
- Vitamin A243mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B120mcg
- Vitamin C91mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus17mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats