Pepper Sauce

Pepper Sauce Recipe

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About Pepper Sauce Recipe:

A culinary cream sauce prepared with peppercorn, which is prepared as a reduction of the cream in the cooking process. This classic creamy pepper sauce is perfect served with steak, chicken, on hamburgers and more. A Creamy Peppercorn Sauce couldn’t be more simple and delicious to make. This Peppercorn Sauce without brandy is about to be your go to sauce for steak, chicken, portobello mushrooms, potatoes and everything between. A quick peppercorn sauce is the perfect addition to any meal. People like to call it ‘dressing up your dinner’ sauce. That or just pouring calories over your dinner, because that’s also quite fun. 

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  • 6 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Pepper Sauce Recipe

  • 3 cup wiri wiri pepper
  • 3 tablespoon mustard
  • 3 tablespoon Salt
  • 1/2 cup white distilled vinegar
  • 1 No.s green mango
  • 1 No.s cucumber
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Pepper Sauce Recipe

step 1

STEP 01

Roughly chop the vegetables and blend them in a blender.

step 2

STEP 01

Add in vinegar, salt and mustard to it and blend well. Store it in a glass jar.

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