Name: Pecan Jam Recipe
Total time: 20 min
Yield: 2
Cuisine: British

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A spicy blend of pecans, ginger and cinnamon cooked into a rich jam. Spread on toasted english muffins, crackers or whatever. It might be good in tart shells too.

How to make Pecan Jam Recipe

Butterbear

Crawler

British

<p>A spicy blend of pecans, ginger and cinnamon cooked into a rich jam. Spread on toasted english muffins, crackers or whatever. It might be good in tart shells too.</p>

Vegetarian

Chopped pecans

White sugar

Brown sugar

Salt

Ground ginger

Ground cinnamon

Butter

In a large saucepan, combine the pecans, white sugar, brown sugar, salt, ginger, cinnamon, butter, and cider vinegar. Cook over medium heat, until the sugar has dissolved and the mixture is well blended. Do not allow the mixture to boil. Transfer to sterile jars, and refrigerate.

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Pecan Jam Recipe

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Ingredients for Pecan Jam Recipe

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