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Pecan-Crusted Salmon Recipe

Recipe By Taste Of Home

This nutty coating and cool sauce turn ordinary salmon into something special. "My husband was thrilled the first time I served this," says Cheryl Bydowdki of Punta Gorda, Florida.

3.7
15 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Pecan-Crusted Salmon
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Ingredients for Pecan-Crusted Salmon Recipe

  • 1 Salmon Fillets
  • 1 tablespoon Mayonnaise
  • 1/4 cup Finely chopped pecans
  • 0.17 cup Seasoned bread crumbs
  • 1 tablespoon Grated Parmesan Cheese
  • 1/2 tablespoon Minced Fresh Parsley
  • 1/2 tablespoon Butter, melted
  • As required Cucumber sauce
  • 1/4 cup Chopped seeded peeled cucumber
  • 1/4 cup Vanilla yogurt
  • 1/4 teaspoon Snipped fresh dill or 1/8 dill weed
  • 0.06 teaspoon Garlic powder
Nutrition
value
486
calories per serving
30 g Fat16 g Protein41 g Carbs7 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    16g
  • Carbs
    41g
  • Fiber
    7g

MacroNutrients

  • Carbs
    41g
  • Protein
    16g
  • Fiber
    7g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    308mg
  • Iron
    4mg
  • Vitamin A
    198mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    106mg
  • Manganese
    2mg
  • Phosphorus
    290mg
  • Selenium
    23mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home