Pecan Apple And Sausage Stuffing Recipe
Recipe By Country Grocer
If you have already looked at the turkey recipe, you will notice we do not recommend that you stuff your bird, but thank goodness you can still make stuffing. Just use a casserole or baking dish and although the stuffing will not be quite as good as one baked in the bird, the turkey will be much better. And an amazing turkey is much more valuable than a slightly better stuffing, right?
4.1
11 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
45minsCook
1hr total
20m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pecan Apple And Sausage Stuffing Recipe
- 1 tablespoon Butter
- 1/2 Small onion
- 1/2 Large or 2 small apples
- 200 gram Turkey sausage
- 2 tablespoon Fresh sage
- 1/2 cup Pecans
- 3.50 cup Multigrain or whole wheat loaf
- 1/2 Egg
- 1 cup Chicken or turkey broth, or as needed to soften the bread
- As required Salt and fresh ground pepper
Nutrition
value
value
2945
calories per serving
89 g Fat108 g Protein429 g Carbs37 g FiberOther
Current Totals
- Fat89g
- Protein108g
- Carbs429g
- Fiber37g
MacroNutrients
- Carbs429g
- Protein108g
- Fiber37g
Fats
- Fat89g
Vitamins & Minerals
- Calcium669mg
- Iron21mg
- Vitamin A630mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B61mg
- Vitamin B9242mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E4mg
- Copper2mcg
- Magnesium453mg
- Manganese7mg
- Phosphorus1083mg
- Selenium47mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Country Grocer