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Recipes
Peas Cutlets Recipe
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Ingredients
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Nutrition
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Peas Cutlets Recipe
Recipe By
Better Butter
Green peas and potato mixture flavoured with some spices and deep fried.
4.4
27 Rating -
Rate
Veg
diet
30mins
total
10mins
Prep
20mins
Cook
30m.
total
10m.
Prep
20m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Peas Cutlets Recipe
0.13 cup
green peas
0.06 cup
boiled mashed potato
1/2
green chilli
0.13 teaspoon
ginger garlic paste
As required
Salt
0.06 teaspoon
blackpapper powder
1/2 tablespoon
riceflour
0.06 cup
Breadcrumbs
1/4 teaspoon
Lemon juice
As required
oil for frying
0.13 teaspoon
chatmasala
Nutrition
value
101
calories
per serving
< 1 g Fat
4 g Protein
19 g Carbs
3 g Fiber
Other
Current Totals
Fat
< 1g
Protein
4g
Carbs
19g
Fiber
3g
MacroNutrients
Carbs
19g
Protein
4g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
33mg
Iron
1mg
Vitamin A
529mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
59mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter