Pears Galette With Port Syrup Recipe

Name: Pears Galette With Port Syrup Recipe
Total time: 60 min
Yield: 4
Cuisine: French

Recipe By Kitchen Nine

4.6

19 Rating -

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Vegdiet

1hr total

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Ingredients for Pears Galette With Port Syrup Recipe

As required Poaching liquid
1/2 cup Port
0.56 cup Caster sugar
3/4 cup Water
1/2 Cinnamon quills
1/2 Bay leaves
3/4 Strips lemon rind
As required For the pears
1.50 Buerre bosc pears, peeled and halved
4 Squares cooking chocolate

Nutrition
value

594

calories per serving

27 g Fat5 g Protein84 g Carbs4 g FiberOther

Current Totals

Fat
27g
Protein
5g
Carbs
84g
Fiber
4g

MacroNutrients

Carbs
84g
Protein
5g
Fiber
4g

Fats

Fat
27g

Vitamins & Minerals

Calcium
78mg
Iron
4mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
< 1mcg
Vitamin C
22mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
91mg
Selenium
10mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine