Pear Frangipane Tart Recipe

Recipe By Good To Know

Try our delicious pear frangipane tart recipe that's perfect for a dinner party or a romantic evening meal.

4.8
29 Rating -
Rate
Non Vegdiet
1hr 35minstotal
30minsPrep
1hr 5minsCook
1hr 35m.total
30m.Prep
1hr 5m.Cook
Pear Frangipane Tart
plan
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ingredients serve

Ingredients for Pear Frangipane Tart Recipe

  • As required For the pastry
  • 25 gram Plain flour
  • 12.50 gram Butter, chilled and diced
  • As required For The Filling
  • 12.50 gram Butter, Softened
  • 12.50 gram Caster sugar
  • 1/4 Large eggs
  • 12.50 gram Ground Almonds
  • 0.13 Grated zest lemon
  • 0.38 Plump, ripe pears
  • As required Knob of butter, melted
  • 1/4 teaspoon Caster sugar
Nutrition
value
171
calories per serving
12 g Fat5 g Protein11 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    5g
  • Carbs
    11g
  • Fiber
    4g

MacroNutrients

  • Carbs
    11g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    106mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know