Pear-Fig Pie With White Cheddar Crust Recipe

Recipe By Better Homes and Gardens

Discover how to make pie in your slow cooker for a stress-free dessert option. This fruit pie from scratch features pears and figs for sweetness and a bit of cheddar cheese for a pleasant salty kick.

4.9
25 Rating -
Rate
Vegdiet
1hr total
35minsPrep
3hr Cook
1hr total
35m.Prep
3hr Cook
Pear-Fig Pie With White Cheddar Crust
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ingredients serve

Ingredients for Pear-Fig Pie With White Cheddar Crust Recipe

  • 1/25 cup Sugar
  • 1/2 teaspoon Cornstarch
  • 1/4 tablespoon Honey
  • 1/4 tablespoon Pear nectar, orange juice, or apple juice
  • 0.38 cup Thinly sliced, peeled pears
  • 0.03 cup Snipped dried figs
  • 0.16 cup All purpose flour
  • 1/4 teaspoon Snipped fresh rosemary
  • 0.03 teaspoon Salt
  • 1/25 cup Shortening
  • 0.03 cup Shredded white cheddar cheese
  • 0.63-3/4 tablespoon Cold water
  • As required Chopped pistachios
Nutrition
value
85
calories per serving
3 g Fat2 g Protein12 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    12g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    12g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    101mg
  • Iron
    3mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    61mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens