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Pear Crisp With Oat Crumb Topping Recipe

Recipe By A Classic Twist

Warm spiced pear crisp spiced with cardamom is topped with an oat streusel and a scoop of ice cream for the perfect fall comfort dessert.

4.7
25 Rating -
Rate
Vegdiet
1hr 10minstotal
20minsPrep
50minsCook
1hr 10m.total
20m.Prep
50m.Cook
Pear Crisp With Oat Crumb Topping
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ingredients serve

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Ingredients for Pear Crisp With Oat Crumb Topping Recipe

  • 2-2.50 can Medium sized pears, you use a mix of pears
  • 1.50 tablespoon Brown sugar
  • 1/2 teaspoon Cardamom
  • 1/4 teaspoon Freshly grated ginger
  • 1/2 Zest Ne Lemon
  • 1/2 tablespoon Lemon juice
  • 1/2 tablespoon Cornstarch
  • 1.83 cup All purpose flour
  • 0.17 cup Old fashioned rolled oats
  • 1/4 cup Brown sugar
  • 1/4 teaspoon Cardamom
  • 0.13 teaspoon Nutmeg
  • 1/4 cup Pecans, Chopped
  • 1/4 cup Unsalted butter, melted and browned
Nutrition
value
699
calories per serving
44 g Fat10 g Protein67 g Carbs11 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    10g
  • Carbs
    67g
  • Fiber
    11g

MacroNutrients

  • Carbs
    67g
  • Protein
    10g
  • Fiber
    11g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    106mg
  • Iron
    3mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    25mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    98mg
  • Manganese
    3mg
  • Phosphorus
    225mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Classic Twist