Pear Bacon and Brussels Sprout Salad Recipe

Recipe By Cooking Classy

A delicious autumn pear salad that's brimming with bacon, nutty toasted pecans, tangy gorgonzola cheese, all with a base of finely shredded raw brussels sprouts. so delicious

4.5
23 Rating -
Rate
Non Vegdiet
33minstotal
25minsPrep
8minsCook
33m.total
25m.Prep
8m.Cook
Pear Bacon and Brussels Sprout Salad
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ingredients serve

Ingredients for Pear Bacon and Brussels Sprout Salad Recipe

  • As required Olive oil
  • As required Bacon drippings
  • As required Lemon
  • As required Dijon mustard
  • As required Maple syrup
  • As required Salt and pepper
  • 0.86 Slices bacon, chopped
  • 2 ounce Brussels sprouts, bottoms trimmed, shredded
  • 0.07 cup Sliced fresh parsley
  • 0.14 cup Pecans, toasted and roughly chopped
  • 0.29 Bartlett pears, cored and diced small
  • 0.07 cup Gorgonzola cheese
  • 0.29 tablespoon Minced shallot
  • 0.43 tablespoon Olive oil
  • 0.29 tablespoon Rendered bacon drippings
  • 0.36 tablespoon Fresh lemon juice
  • 0.14 teaspoon Dijon mustard
  • 0.14 tablespoon Maple syrup
  • As required Salt and freshly ground black pepper
Nutrition
value
275
calories per serving
23 g Fat7 g Protein11 g Carbs5 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    7g
  • Carbs
    11g
  • Fiber
    5g

MacroNutrients

  • Carbs
    11g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    132mg
  • Iron
    2mg
  • Vitamin A
    525mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    87mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    68mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    1mg
  • Phosphorus
    168mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy