Pear-adise Butter Recipe
Recipe By Taste Of Home
Vanilla and rosemary accent this thick, smooth butter that positively shouts “pears” throughout. Spread some on ordinary bread and you'll have a fruity feast. —Kristina Pontier, Hillsboro, Oregon.
4.7
23 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pear-adise Butter Recipe
- 2 cup Pear juice
- 2 pound Pears, peeled and cut into 1 inch pieces
- 0.13 teaspoon Salt
- 1/2 Vanilla bean , split in half lengthwise
- 1.50 sprig Fresh rosemary
- 1/2 teaspoon White balsamic vinegar
Nutrition
value
value
3351
calories per serving
51 g Fat101 g Protein602 g Carbs127 g FiberOther
Current Totals
- Fat51g
- Protein101g
- Carbs602g
- Fiber127g
MacroNutrients
- Carbs602g
- Protein101g
- Fiber127g
Fats
- Fat51g
Vitamins & Minerals
- Calcium282mg
- Iron60mg
- Vitamin A323mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B38mg
- Vitamin B63mg
- Vitamin B9355mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E4mg
- Copper5mcg
- Magnesium1165mg
- Manganese11mg
- Phosphorus2658mg
- Selenium276mcg
- Zinc25mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home