Peanut pakoda Recipe

Recipe By Better Butter

This is a recipe of quick pea nut pakodas to be served with evening tea.

3.9
25 Rating -
Rate
Vegdiet
8minstotal
3minsPrep
5minsCook
8m.total
3m.Prep
5m.Cook
Peanut pakoda
plan
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ingredients serve

Ingredients for Peanut pakoda Recipe

  • 1/2 cup Bengal gram powder
  • 1/4 cup rice flour
  • 1/4 cup Peanut
  • 1/4 spoon chilypowder
  • As required salt as per ur taste
  • As required oil for deep frying
Nutrition
value
623
calories per serving
20 g Fat29 g Protein80 g Carbs17 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    29g
  • Carbs
    80g
  • Fiber
    17g

MacroNutrients

  • Carbs
    80g
  • Protein
    29g
  • Fiber
    17g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    8mg
  • Vitamin A
    132mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    171mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    195mg
  • Manganese
    2mg
  • Phosphorus
    466mg
  • Selenium
    40mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter