Peanut Curry With Chicken And Basil Recipe

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A creamy, thick peanut and coconut curry sauce simmers with chicken, vegetables, and thai basil for this comforting dish.

4.1
28 Rating -
Rate
Non Vegdiet
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
Peanut Curry With Chicken And Basil
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ingredients serve

Ingredients for Peanut Curry With Chicken And Basil Recipe

  • 3/4 tablespoon Sesame oil, divided
  • 1 Cloves garlic, minced
  • 7.50 Leaves thai basil, thinly sliced
  • 1/4 Medium onion, diced
  • 1/4 pound Skinless, boneless chicken breasts, thinly sliced
  • 0.13 tablespoon Chile powder
  • 1/4 Package mushrooms, diced
  • 1/4 cup Sliced bamboo shoots, drained
  • 3/4 teaspoon Red Curry Paste
  • 1/4 can Coconut milk, divided
  • 0.08 cup Creamy peanut butter, or more to taste
  • 1/4 tablespoon Curry powder
Nutrition
value
299
calories per serving
21 g Fat24 g Protein3 g Carbs6 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    24g
  • Carbs
    3g
  • Fiber
    6g

MacroNutrients

  • Carbs
    3g
  • Protein
    24g
  • Fiber
    6g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    237mg
  • Iron
    4mg
  • Vitamin A
    277mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    109mg
  • Manganese
    2mg
  • Phosphorus
    294mg
  • Selenium
    26mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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