Peanut Chikki Recipe
Recipe By Sanjhbati sen
Peanuts chikki is a very tasty nutty and crunchy Indian sweet.They are easy to make you only need two ingredients. Grab some jaggery and peanuts and make this delicious sweet in less than 30 minutes.
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30minstotal
30m.total
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ingredients serve
serve1
Add to Shopping ListIngredients for Peanut Chikki Recipe
- 33.33 gram Peanut
- 16.67 gram Jaggery
- 0.17 Pinches cardamom powder(optional)
- 0.17 Cups Table spoon water
Directions: Peanut Chikki Recipe
- STEP 1.Dry roast peanuts and remove its peels.
- STEP 2.In a sauce pan mix s jaggery aand water together and bring it to boil.
- STEP 3.mix and again cook until it gets light golden color.
- STEP 4.Add crdamom powder, mix well.
- STEP 5.Add roasted peanuts, mix well.
- STEP 6.Pour the mixture on to greased plate and spread out evenly using rolling pin.
- STEP 7.Use knife to cut chikki in to any desired shape.
- STEP 8.Allow it to cook for a while.
- STEP 9.After 15 to 20 min separate out chikki pieces from tray.
- STEP 10.Then ready to serve tasty crunchy peanut chikki
Nutrition
value
value
59
calories per serving
< 1 g Fat< 1 g Protein14 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs14g
- Fiber< 1g
MacroNutrients
- Carbs14g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium< 1mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B92mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus12mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sanjhbati sen