Peanut Butter Pastry Pie Recipe
Recipe By Bawarchi
Peanut Butter Pastry Pie is a delicious Continental recipe served as a Snacks.
3.6
15 Rating -
Rate
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Peanut Butter Pastry Pie Recipe
- As required For the pastry
- 62.50 gram plain flour or all purpose flour
- 25 gram crunchy peanut butter
- 1/2 egg yolks
- 1/2-3/4 tablespoon ice cold water
- As required For The Filling
- 0.13 kilogram boneless chicken
- 1/4 green pepper
- 1/2 spring onion
- 1/4 teaspoon ginger garlic paste
- 1/4 teaspoon pepper powder
- 0.13 teaspoon chilli powder
- 0.13 tablespoon Lemon juice
- 1/4 teaspoon soya Sauce
- 1/4 teaspoon corn flour, mixed with 2 tbsp of water
- As required Salt
- 1/2 tablespoon Oil
- As required For the glaze
- 1/4 egg white, beaten lightly
Nutrition
value
value
611
calories per serving
28 g Fat37 g Protein54 g Carbs6 g FiberOther
Current Totals
- Fat28g
- Protein37g
- Carbs54g
- Fiber6g
MacroNutrients
- Carbs54g
- Protein37g
- Fiber6g
Fats
- Fat28g
Vitamins & Minerals
- Calcium122mg
- Iron4mg
- Vitamin A49mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B992mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium81mg
- Manganese< 1mg
- Phosphorus405mg
- Selenium38mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi