Pea And Pancetta Pasta Recipe
Recipe By Kitchen Nine
4.9
17 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pea And Pancetta Pasta Recipe
- 93.75 gram Bavette pasta
- 12.50 gram Sliced hot or chilli pancetta, chopped coarsely
- 1/2 tablespoon Olive oil
- 1/2 Cloves Garlic, Crushed
- 1/4 cup Shelled fresh peas
- 37.50 gram Snow peas, trimmed, sliced thinly
- 5 gram Butter
- As required Salt and freshly ground black pepper
Nutrition
value
value
328
calories per serving
9 g Fat18 g Protein80 g Carbs9 g FiberOther
Current Totals
- Fat9g
- Protein18g
- Carbs80g
- Fiber9g
MacroNutrients
- Carbs80g
- Protein18g
- Fiber9g
Fats
- Fat9g
Vitamins & Minerals
- Calcium56mg
- Iron3mg
- Vitamin A96mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B120mcg
- Vitamin C39mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium91mg
- Manganese1mg
- Phosphorus232mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine